Recipe by kholzman
Muffins I made up this morning to use up some over-ripe bananas. Pretty healthy and quick too.
Top Review by Soup Nazi
These are definately healthy which I like about this recipe, but have to agree that a leavening agent is missing as they didn't rise much and turned out flat. However very simple to make, healthy and the flavor is pretty good!
- 1 cup whole wheat flour
- 3⁄4 cup white sugar
- 1⁄4 cup rice milk
- 1 teaspoon vanilla extract
- 2 1⁄2 very ripe bananas, mashed
- 1 egg
- 1⁄2 cup quick oats
- 1⁄2 cup unprocessed wheat bran