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    You are in: Home / Recipes / Banana Blueberry Shake Recipe
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    Banana Blueberry Shake

    Banana Blueberry Shake. Photo by Baby Kato

    1/1 Photo of Banana Blueberry Shake

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Juenessa's Note:

    This is a very versatile shake, you can use mixed berries or extra banana for a big banana flavor!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a blender, blend the banana, the blueberries, the honey, and the yogurt until the mixture is smooth and chill the mixture for 1 hour if desired.
    2. 2
      Pour the mixture into chilled glasses.
    3. 3
      (Frozen blueberries result in slightly thicker shakes.).
    4. 4
      **Cook time does not include chilling shake for an hour.

    Ratings & Reviews:

    • on January 12, 2008

      55

      This is a really delicious and refreshing shake. I used frozen blueberries and bananas because I really like a thick shake. Great flavor!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2007

      55

      Mm, very nice, I loved the yogurt. I used a plain 1% yogurt. This was a very good breakfast, thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2007

      55

      I made this shake for breakfast Juenessa. What a tasty treat. I used 1 1/2 bananas and 1 1/2 cups of frozen blueberries, vanilla bean yogurt and alfalfa honey. I didn't need any ice cubes. This was a lovely, thick, rich, smooth shake. I enjoyed this very much, thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Banana Blueberry Shake

    Serving Size: 1 (989 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 254.4
     
    Calories from Fat 47
    18%
    Total Fat 5.3 g
    8%
    Saturated Fat 3.2 g
    16%
    Cholesterol 19.6 mg
    6%
    Sodium 71.6 mg
    2%
    Total Carbohydrate 49.7 g
    16%
    Dietary Fiber 3.1 g
    12%
    Sugars 41.7 g
    167%
    Protein 6.3 g
    12%

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