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    You are in: Home / Recipes / Banana Bisquick Muffins Recipe
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    Banana Bisquick Muffins

    Banana Bisquick Muffins. Photo by Chef #1803214354

    1/3 Photos of Banana Bisquick Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    mums the word's Note:

    My son loves these muffins with the (optional)chocolate chips added. My daughter likes me to add raspberries to hers instead, so I just pop some whole berries into the muffin cup as I drizzle the batter in. They are very fast to put together which is always a good thing. This is from TOH.

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Place biscuit mix in a medium bowl and break up any lumps.
    2. 2
      Combine remaining ingredients and stir into the biscuit mix.
    3. 3
      Fill paper-lined muffin cups 2/3 full.
    4. 4
      Bake at 400F 15-20 minutes.
    5. 5
      Cool in pan 5 minutes.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on July 03, 2014

      55

      These were great and very moist. Just the right amount of banana flavor. I tucked a Hershey Drop chocolate inside each muffin for a sweet surprise. Delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 09, 2014

      55

      Very quick and easy to make. All ingredients will already be in your pantry and fridge. Very moist and delicious. Prep and bake times are true to the recipe. Loved these muffins and will make them again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2012

      55

      Was very easy and yummy!
      I tripled the recipe and it turned out great! I never use muffin papers, I just spray oil on the muffin pan and put the batter right in...easy peasy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Banana Bisquick Muffins

    Serving Size: 1 (64 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 170.4
     
    Calories from Fat 55
    32%
    Total Fat 6.1 g
    9%
    Saturated Fat 1.3 g
    6%
    Cholesterol 16.4 mg
    5%
    Sodium 226.4 mg
    9%
    Total Carbohydrate 26.5 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 13.4 g
    53%
    Protein 2.5 g
    5%

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