Banana Berry Sherbet

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Servings: 4

• 4 large bananas, peeled,cut 1/4 inch slices
• 4 teaspoons lemon juice
• 1 1/3 cups strawberries, frozen,unsweetened & unthawed
• 1 cup apple juice, unsweetened,chilled

Directions:

1. Combine banana slices and lemon juice in a small bowl; toss gently.
2. Arrange in a single layer on a baking sheet; cover and freeze until firm.
3. Positions knife blade on food processor bowl; add bananas and strawberries.
4. Process until finely chopped.
5. Add apple juice; process until smooth, scraping sides of bowl occasionally.
6. Spoon into serving dishes, and serve immediately or freeze until serving time.

Reviews

[Jenny Sanders]

I make something very similar to this and it is so simple and good. To make it even easier, just put whole bananas that won't keep a lot longer right into the freezer. Whenever you want to make this, (or, say, banana bread) let them thaw for about 5 minutes to make removing the peels easy. And away you go.