Recipe by Sydney Mike
This recipe comes from the 2000 cookbook, Ultimate Smoothies.
Top Review by 2Bleu
I too used a tablespoon of chocolate syrup for the creme de cacao and Malibu coconut rum. This is such a wonderful cocktail smoothie! So delicious and a perfect ending to summer. Thanks for a keeper recipe!
- 1⁄4 cup low-fat milk
- 2 tablespoons light rum
- 2 tablespoons white Creme de Cacao
- 2 tablespoons creme de banane (or other banana liqueur)
- 2 large bananas
- 1 1⁄2 cups non-fat vanilla frozen yogurt