2 Reviews

This was a good, mild curry. I used flank steak and the meat turned out very tender. I also marinated it in some lime juice, salt & pepper just to add another layer of flavor and tenderize the meat. I topped this with some mango chutney, and it tasted great. [Made & Reviewed for PRMR]

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rpgaymer March 24, 2013

I did mod this. Not on purpose. But, you know what? IT WAS AMAZING!!!!<br/><br/>I had to use scallions, shallots, and red onion, and I had ground veggie beef chunked. I added some curry, a splash of sriacha, lime juice and mango chutney to top, on jasmine.<br/><br/>THIS was the hit of my hits. And I have a boastable amount of those! Try it! :)<br/><br/>Awesome recipe. THANK YOU!!! :)

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carlamacryan July 29, 2013
Balti Beef