Prep 5 mins
Cook 5 mins
This is a simple, fresh salad to accompany any meal.
- Cut strawberries in half.
- Slice avocado.
- Toss strawberries and avocadoes with crumbled goat cheese.
- Cook vinegar with brown sugar over medium heat to reduce, stirring constantly. When thickened, remove from heat to cool.
- Pour cooled vinegar reduction over fruit and toss to coat.