Prep 5 mins
Cook 10 mins
from microwave entertaining
- 1 (12 ounce) package frozen raspberries
- 1⁄4 cup sugar
- 1⁄8 teaspoon black pepper
- 1 teaspoon balsamic vinegar
- mix all ingredients in a 4 quart microwave safe container.
- heat on high for 8-10 minutes or until boiling, stirring once.
- put mixture through a sieve to strain and remove seeds.
- put in a jar and chill untill served - or up to one week.