Balsamic Marinated Grilled Eggplant (Aubergine)

Total Time
24hrs 10mins
Prep 24 hrs
Cook 10 mins

Great for outdoor grilling. This is a different tasting grilled eggplant. A vegetarian delight! Prep time is marinating 24 hours.

Ingredients Nutrition


  1. Combine the first 6 ingredients and pour over the eggplant.
  2. Marinate overnight (or at least four (4) hours).
  3. Cook on a pre-heated grill over medium heat for about 5 minutes each side.
  4. The eggplant will get dark brown and lightly crisp on the outside, and soft in the center.


Most Helpful

I love the taste of this eggplant! The mixture of tart and sweet were just right. I will be making this again! I broiled it this time but can't wait to grill it outdoors! Thanks!

Sharon123 March 27, 2003

This wasn't bad but I thought it was too sweet myself. I didn't marinated it for very long so maybe that would make a difference.

mammafishy July 13, 2008

I really liked the tart taste of this recipe! I'm not sure how I would improve it actually!

erondel August 21, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a