Balsamic Marinade
photo by breezermom
- Ready In:
- 4hrs 2mins
- Ingredients:
- 3
- Yields:
-
3/4 cup
ingredients
- 1⁄2 cup olive oil
- 1⁄4 cup balsamic vinegar
- 1 tablespoon McCormick's Montreal Brand steak seasoning
directions
- Put all ingredients in a gallon storage (or freezer) zipper bag. Shake to blend. Add steaks and marinate for at least 4 hours.
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Reviews
-
I made this based on boomette's recommendation. I did do it a little differently, in that I greatly reduced the amount of olive oil, used all the balsamic vinegar, and used Southern Seasoning instead of Montreal Steak Sauce (just personal preference). Also, I sprinkled the ingredients over the steaks (after I pierced them with a fork so the marinade would penetrate), rubbed it in, and let it marinade for about an hour. Then I let them sit at room temperature while my grill got hot. So glad I came upon this in I recommend game....these steaks were perfect.