Balsamic-Honey Grilled Peaches With Feta

Total Time
20mins
Prep 5 mins
Cook 15 mins

Made this up when we were grilling and had an abundance of peaches. Delicious!!! The feta adds a nice tang to balance with the sweetness of the peaches. Leave off the feta if you don't like it, or substitute bleu cheese.

Ingredients Nutrition

  • 4 peaches
  • 12 cup honey
  • 18 cup balsamic vinegar
  • 14 cup crumbled feta cheese

Directions

  1. Halve peaches and remove pit.
  2. Mix honey and balsamic together well.
  3. Place peaches cut side down on heated grill.
  4. Grill until starting to turn tender and nice grill marks appear.
  5. Turn over.
  6. Brush top liberally with honey-balsamic glaze.
  7. Continue grilling until peaches are tender. Brushing with more glaze if desired.
  8. Immediately add crumbled feta to center of peaches.
  9. Serve warm.

Reviews

(2)
Most Helpful

Amazing so yummy served this with mint leaves grated dark choc and Sarah lee French vanilla ice cream.........best dessert in a long time especially after eating Moroccan lamb strips yum !

Karen pearce February 20, 2013

We loved this dish and it was a wonderful way to top off our bbq supper

karen in tbay August 08, 2005

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