Community Pick
Balsamic Green Beans
photo by tamalita
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
2-4
ingredients
- 2 lbs fresh green beans (cooked)
- 2 1⁄2 tablespoons olive oil
- 2 1⁄2 teaspoons garlic powder
- 2 tablespoons balsamic vinegar
- pepper (to season)
directions
- Drain green beans and cool to room temperature.
- Add all ingredients and mix together thoroughly.
- Put in refrigerator to chill for at least 2 hours.
- Don't saturate the green beans in liquid, add just enough to moisten and for flavor.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Five Stars for certain! These greenbeans were wonderful. They were very easy to prepare, and the beans were that lovely bright green color. I added fresh garlic, but the basalmic was the true flavor enhancer. A nice combination of ingredients. Thanks for posting a wonderful recipe, Dana. It will be used here in my house again.
see 54 more reviews
Tweaks
RECIPE SUBMITTED BY
Dana-MMH
United States