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    You are in: Home / Recipes / Balsamic Green Beans Recipe
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    Balsamic Green Beans
    Balsamic Green Beans. Photo by tamalita62

    Photo by tamalita62

    1 Photo of Balsamic Green Beans

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    5.0

    Rate it! | Read 59 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Dana-MMH's Note:

    Bear with me on these, this is one of those recipes that I just throw together and don't really know the exact amount of ingredients I use. So I took a gander here, the best I can tell you is keep tasting and add more of this or that until you get the taste you like. Once you do I promise these will be a BIG hit, they are DELICIOUS! I have made them both cold and warm--I prefer them cold. Enjoy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain green beans and cool to room temperature.
    2. 2
      Add all ingredients and mix together thoroughly.
    3. 3
      Put in refrigerator to chill for at least 2 hours.
    4. 4
      Don't saturate the green beans in liquid, add just enough to moisten and for flavor.
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    Nutritional Facts for Balsamic Green Beans

    Serving Size: 1 (245 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 316.6
     
    Calories from Fat 161
    50%
    Total Fat 17.9 g
    27%
    Saturated Fat 2.5 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 33.5 mg
    1%
    Total Carbohydrate 37.1 g
    12%
    Dietary Fiber 12.6 g
    50%
    Sugars 17.2 g
    69%
    Protein 9.0 g
    18%
    Detailed Nutrition Values About Nutrition Info

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