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    You are in: Home / Recipes / Balsamic - Glazed Pork Chops Recipe
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    Balsamic - Glazed Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    Shirl (J) 831's Note:

    This recipe is from my new Weight Watcher's Cookbook, and is 3 points.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Glaze:.
    2. 2
      In small bowl, combine the vinegar, lemon juice, worcestershire sauce, honey and mustard.
    3. 3
      In skillet, heat the oil. Season the chops with salt and pepper, then cook over high till brown, about 2 minutes on each side. Reduce heat; brush with glaze and cook 3-5 minutes more each side.

    Ratings & Reviews:

    • on October 02, 2006

      35

      The pork chops came out flavourful and tender. Very quick to cook too! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Balsamic - Glazed Pork Chops

    Serving Size: 1 (68 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 84.6
     
    Calories from Fat 44
    52%
    Total Fat 4.9 g
    7%
    Saturated Fat 1.4 g
    7%
    Cholesterol 22.5 mg
    7%
    Sodium 94.2 mg
    3%
    Total Carbohydrate 4.9 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 3.6 g
    14%
    Protein 5.5 g
    11%

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