Balsamic & Garlic Beans

READY IN: 20mins
Recipe by Tisme

A very quick and easy side dish of vegetables to serve.

Top Review by NurseJaney

*Made for Australia/NZ Swap # 59* Used out frozen beans from the Summer's garden, and prepared as listed. A nice, flavorful side just a tad heavy on the balsamic. Will surely prepare again. Thanks for posting, Tisme !

Ingredients Nutrition


  1. Cook the beans in a saucepan of boiling water for 2 to 3 minutes or until tender and drain.
  2. Place the garlic, parsley, vinegar and oil in a screw-top jar. Secure the lid. Shake to combine.
  3. Place beans on platter. Pour over garlic mixture add toasted almonds and serve.

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