Balsamic Dipping Sauce for Bread

Total Time
Prep 10 mins
Cook 0 mins

Really good stuff - lasts forever too!

Ingredients Nutrition


  1. Blend all ingredients together thoroughly.
  2. Serve with your favourite hearty, crusty bread.
  3. Store unused portion in an airtight container and refrigerate – it will last at least 6 months.
Most Helpful

Miller, this is an awesome sauce!!!!! I got some Italian frsh bread tonight and added this on top...oh yummmmmmy. It made quite a bit, can't wait to have some tomorrow :) for lunch, and dinner.

Dana-MMH April 05, 2002

In a word - awesome. We had stew for dinner tonight, and I put a long French bread roll on the table with individual dipping sauce bowls. I have NEVER seen a huge loaf of bread disappear this quickly. I did put extra garlic in the sauce, because my whole family loves garlic. The leftover sauce will NOT last 6 months, I assure you.

Guabi Guabi March 13, 2002

Hey, this is good stuff. I served it with french bread to go along with spagetti. The flavor gets even better with time.

StaceyB September 27, 2002