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Absolutely delicious, and so simple. Thank you very much.

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Katanashrp June 25, 2011

Great flavor and aroma. Don't understand the calorie count-710 calories? Served with brown Texmati rice blend or low glycemic index pasta. I also put in less spinach and served with roasted asparagus, which really compliments the balsamic flavour.

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Nancy W. November 03, 2014

This is a wonderfully easy to make dinner packed with fresh flavor. My "tweaks" were: used chicken broth in place of white wine (didn't have any), added a few shakes of Montreal steak seasoning to the chicken breasts along with salt before searing, removed seeds from the tomatoes, and added fresh chopped basil at the end. I served this over egg noodles as suggested. Thank you for a great recipe!

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Princess Pea May 12, 2011
Balsamic Chicken With Spinach and Fresh Tomato