Balsamic Bleu Beets

READY IN: 15mins
Recipe by Mille®

Support your local beetroot pusher.

Top Review by COREprojects

I made this without the walnuts and cooked it in foil in the oven for 20 minutes at 350. The balance was good, and I think I only give it 4 stars because I still don't like beets :) Just not quite stellar to me.

Ingredients Nutrition

Directions

  1. In a medium-size serving bowl, blend the vinegar and olive oil.
  2. Add the beets and toss gently to coat.
  3. Sprinkle with walnuts and cheese.

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