Total Time
Prep 10 mins
Cook 12 mins

This is a great recipe for the summer and cuts down on cooking time and pots and pans

Ingredients Nutrition


  1. Add pasta to boiling water; cook 9 minutes.
  2. Add shrimp to pasta; cook additional 3 minutes or until shrimp turn pink.
  3. Drain pasta over pea pods in colander.
  4. Place in serving bowl.
  5. Add Balsamic & Basil Dipping Oil, onions and pepper.
  6. Toss lightly.
  7. Sprinkle with feta cheese.