We really enjoyed the asparagus prepared this way. Wow, it had flavor, love the addition of the vinegar and brown sugar, it really elevates the dish with another layer of flavor. I will definitely be making this again. It was quick and easy to make with great results, lovely textures and great flavor. Thanks for sharing your recipe. Made for Whats on the Menu? Tag Game 2015.
Delicious! The recipe didn't really state whether the bacon should be cooked first or not, but since it calls for using bacon grease to saute the onions I cooked the bacon. It all turned out great! I did opt to use the brown sugar, but only a tiny amount.
Great combination of ingredients with asparagus. Made for Name that Ingredient.
I made this for Easter dinner and my bf says it's the best asparagus he has ever had! I just eyeballed the ingredients and cooked it on the stove and it was perfect! Thanks for a terrific new way to make asparagus!