Balkan Poached Carp With Caraway Seeds

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Total Time
30mins
Prep
5 mins
Cook
25 mins

Delicious, easy, and uniquely flavored.

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Ingredients

Nutrition

Directions

  1. Heat the butter in the large frying pan. Add the caraway seeds and onions and fry until golden.
  2. Add the chives, lemon juice, and wine. Simmer 10 minutes.
  3. Add the fish and simmer 6 or 7 minutes. Flip and simmer another 3 or 4 minutes, or until fish is flaky.
  4. Remove fish, keep warm, and continue simmering to reduce sauce.
  5. Plate fish, season, and pour sauce on top.