Baklava Latte

READY IN: 5mins
Recipe by lazyme

From the Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona. Zaar would not accept maple walnut syrup, so it's listed as maple syrup.

Top Review by kymber _71

ZWT6: I liked this spin on the traditional latte, but it was a little sweet for me...and I think I'm going to be up for awhile... So prepare with caution...but if you crave the high of caffeine and sweet this will fill the bill.

Ingredients Nutrition


  1. In a 10-ounce cup, combine syrups, honey and espresso.
  2. Fill cup with steamed milk, top with a small dollop of foamed milk, sprinkle generously with cinnamon and garnish with a cinnamon stick.
  3. Serve immediately.

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