Baking Powder Meatballs

READY IN: 1hr 5mins
Recipe by littleturtle

This is really good if you want to use ground turkey instead of beef too.

Top Review by tmkurth

Very good with ground turkey. I had only whole wheat bread, but that worked fine. Also used onion powder instead of fresh onion. If I would change anything in making it again, I think I would have to dilute the condensed soup just enough to make it more like a gravy because it just sat there like a gel on top of those meatballs! Also, I think this recipe would turn out just as well if the whole cooking process were done on the stovetop without turning on the oven and using an extra pan. We enjoyed it served over egg noodles with steamed broccoli.

Ingredients Nutrition

Directions

  1. Beat bread together with milk.
  2. Add meat, onion, salt, pepper, any other desired seasonings, and baking powder.
  3. Mix well.
  4. Form into balls and brown in a small amount of oil.
  5. Place in casserole dish and pour undiluted soup over the meatballs.
  6. Cover and bake for 45 minutes at 350°F.

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