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    You are in: Home / Recipes / Bakinbaby's Elegant Stove Top Stuffing Recipe
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    Bakinbaby's Elegant Stove Top Stuffing

    Bakinbaby's Elegant Stove Top Stuffing. Photo by BakinBaby

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    BakinBaby's Note:

    Easy and elegant made from a box, but who would have thought? I like to use the Savory herb stove top stuffing mix, but you can use any flavor you have on hand. DH and I are watching our cholesterol intake and are amazed at how low this dish is and so satisfying.

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    Units: US | Metric


    1. 1
      In a skillet saute onion,celery,and apple in olive oil, cook about 4 minutes.
    2. 2
      In the mean time, boil broth,butter and water.
    3. 3
      Add sauted vegetables and dry stuffing mix along with cran-raisins and cook over medium heat for 1-2 minutes.
    4. 4
      Remove from heat, let stand 5 min, fluff with a fork.
    5. 5
      You can serve immediately or bake in a 350 degree oven for 10 minutes.

    Ratings & Reviews:

    • on November 29, 2014


      This was so easy and my family loved it.We added the cranberries and it really brightened it up. I will make this again, for sure!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2011


      Very good! Made plain Stove Top fancy. I made with low-sodium chicken flavored and left out the celery. The addition of the apples and craisins gives it a nice sweet flavor. I will be making this again! Made for Everyday Holiday.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2010


      This was great! I usually make my own bread for stuffing, but this was a quick and easy way to make a really good stuffing. And I would suggest to add the cranberries....yum!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Bakinbaby's Elegant Stove Top Stuffing

    Serving Size: 1 (252 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 298.7
    Calories from Fat 104
    Total Fat 11.5 g
    Saturated Fat 3.2 g
    Cholesterol 8.0 mg
    Sodium 833.7 mg
    Total Carbohydrate 42.3 g
    Dietary Fiber 3.3 g
    Sugars 9.7 g
    Protein 6.6 g

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