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1/1 Photo of Bakewell Pudding
A buttery mixture, flavoured with ground almonds and baked in a light flaky pastry case, is the basis of this traditional Derbyshire recipe, sometimes known as Bakewell tart, the origin of which is secret to this day.
Units: US | Metric
Serving Size: 1 (123 g)
Servings Per Recipe: 6