Baked Zucchini Frittatas

Total Time
1hr 7mins
Prep 45 mins
Cook 22 mins

Ingredients Nutrition


  1. Heat oven to 400°F.
  2. Grease two 10-oz. custard cups or individual baking dishes.
  3. In 8-inch skillet over medium low heat, sauté zucchini, onion, red pepper and garlic in margarine until tender; let cool slightly.
  4. In medium bowl, beat eggs, half-and-half and seasonings until combined.
  5. Stir in zucchini mixture. Pour into prepared custard cups or baking dishes.
  6. Sprinkle with cheeses.
  7. Bake, uncovered, at 400°F for 14 to 17 minutes or until top is puffy and light golden brown.
  8. Let stand 5 minutes before serving.
Most Helpful

i enjoyed this, though I did make changes, I used whole eggs and also added more vegetables and lesser cheese. this will be made again in different avatars! thanks!

directions November 25, 2006

A great dish, loved it. Your 2oz. cheddar cheese is only 1/4 cup, not 1/2 cup. Great taste.

Belly Up With Bob January 17, 2002