Baked Zucchini

Kaarin's Note:

I love zucchini. I also love having lots of different ways to prepare it. This is a simple one.

• Total Time: 50 mins
• Prep Time: 10 mins
• Cook Time: 40 mins

Ingredients:

Servings: 4

• 2 medium zucchini
• 2 tablespoons butter , melted (or olive oil)
• 1 tablespoon fresh oregano or 1 teaspoon dried oregano
• ¼ cup parmesan cheese , grated
• salt & pepper

Directions:

1. Slice zucchini in 1/8 to 1/4 inch slices.
2. Toss with melted butter and oregano.
3. Arrange in a single layer on a greased baking sheet.
4. Sprinkle with parmesan cheese.
5. Bake, uncovered, at 350 degrees F for 35-40 minutes.
6. Season to taste with salt and pepper.

Reviews

[PennyLane22]

I added some garlic powder and garlic salt to this recipe, and it was absolutely divine (not to mention easy). I ate a whole pan by myself in 2 minutes! This will be a frequent dish in my kitchen.

[Tish]

We doubled the recipe..thinking I was going to have some left over for 2 of us. Was I wrong. These were fantastic and really easy. Note to self: you can make these ahead of time but tossing the zucchini into a bag and leaving until ready to dump on the cookie sheet. It worked great! Thanks for my new summer recipe for all that zucchini I plan on picking up on sale :)

[FlyingCook]

I think this is my new favorite zucchini recipe! I make this at least once a week and can%u2019t stop eating them. I love when the parmesan crust gets nice cand crispy. Sooooo good! And so little effort to get on the table.