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    You are in: Home / Recipes / Baked Ziti (With Turkey) Recipe
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    Baked Ziti (With Turkey)

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    15 mins

    50 mins

    Chef #751028's Note:

    This is the same as the Baked Ziti recipe (92292) but with turkey instead of beef.

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    Ingredients:

    Serves: 12

    Yield:

    grams

    Units: US | Metric

    Directions:

    1. 1
      Boil pasta.
    2. 2
      Drain and set aside.
    3. 3
      Brown ground beef.
    4. 4
      Drain and remove from heat.
    5. 5
      Add ricotta, parmesan, parsley, egg, salt, pepper, and half of sauce to meat and mix well.
    6. 6
      Add ziti and toss gently to coat.
    7. 7
      Spoon mixture into a 13x9-inch baking pan.
    8. 8
      Pour remaining sauce over pasta mixture.
    9. 9
      Sprinkle with mozzarella cheese.
    10. 10
      Bake, uncovered, at 350 degrees for 20 minutes, or until hot and bubbly.

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    Ratings & Reviews:

    • on February 04, 2008

      55

      i made it even more low fat by using low fat cottage cheese and egg beaters. this is easy and delicious. thanks 751028

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Ziti (With Turkey)

    Serving Size: 1 (219 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 393.5
     
    Calories from Fat 143
    36%
    Total Fat 15.9 g
    24%
    Saturated Fat 7.5 g
    37%
    Cholesterol 84.9 mg
    28%
    Sodium 732.1 mg
    30%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 1.5 g
    6%
    Sugars 7.1 g
    28%
    Protein 23.4 g
    46%

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