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1/1 Photo of Baked Ziti With Mini Meatballs
This is another baked ziti recipe. If available, use authentic Italian brands of sauce and crushed tomatoes. The italian brands of canned tomatoes are all 28 oz--just use a bit less. When forming the meatballs, test for consistency: the meatball should hold together well. If too soft then add some bread crumbs. If too stiff then add a bit of water. I use a lasagna pan for this ( spray with non-stick spray for easiest cleanup)
Units: US | Metric
Serving Size: 1 (235 g)
Servings Per Recipe: 8
The following items or measurements are not included:
tomatoes with basil
lean ground meat