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    You are in: Home / Recipes / Baked Ziti Recipe
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    Baked Ziti

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on February 21, 2011

      This is a good quick weeknight meal It was easy to make and we all enjoyed it.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2010

      Great taste and very easy to make. This is a keeper!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 03, 2010

      PAC 2010 choice. dh loved it !!! would be great for company so shall keep this one handy :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 18, 2009

      This was a great quick dinner. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 26, 2009

      So simple and so delicious! A great, quick weeknight meal and it makes a lot. I think it would be great with Italian sausage too. Thanks for posting this yummy recipe! Made for Spring PAC 2009

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2013

      nice

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2011

      This is a good dish. Yummy and easy to make. My friend really liked the crunchiness of the cheese on top.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Baked Ziti

    Serving Size: 1 (242 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 504.7
     
    Calories from Fat 164
    32%
    Total Fat 18.3 g
    28%
    Saturated Fat 7.8 g
    39%
    Cholesterol 62.6 mg
    20%
    Sodium 628.0 mg
    26%
    Total Carbohydrate 56.9 g
    18%
    Dietary Fiber 4.4 g
    17%
    Sugars 10.6 g
    42%
    Protein 25.9 g
    51%

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