Baked Ziti
- Ready In:
- 55mins
- Ingredients:
- 8
- Yields:
-
1 pan
- Serves:
- 12-14
ingredients
- 2 lbs ziti pasta or 2 lbs penne
- 8 slices provolone cheese
- 15 ounces ricotta cheese
- 1 egg
- 8 ounces sour cream
- 16 ounces shredded mozzarella cheese
- 48 ounces spaghetti sauce
- parmesan cheese
directions
- Preheat oven 350 degrees.
- Boil penne/ziti for 8-10 minutes.
- Mix ricotta, sour cream, and egg until smooth.
- Begin layering in large baking dish (10x15x2) in the following order: 1/2 pasta, all of provolone in a single layer, all of ricotta mixture,1/2 sauce, rest of pasta, all of mozzarella, rest of sauce, Parmesan.
- Bake for 25 minutes.
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RECIPE SUBMITTED BY
Busy mom of three young boys that LOVES to cook and experiment with new foods and recipes. I still manage to find time to cook some elaborate dishes and absolutely adore this web site.