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This is a recipe of my sister-in-law's that I tweaked by adding a few more vegetables to the basic pasta/sauce/meat original. You can add extra cheese before or after baking, or substitute only mild or hot sausage to prepare to your personal tastes.
Units: US | Metric
Serving Size: 1 (263 g)
Servings Per Recipe: 6
The following items or measurements are not included: