Baked Ziti

"This recipe came from allrecipes.com."
 
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photo by 2Bleu photo by 2Bleu
photo by 2Bleu
photo by breezermom photo by breezermom
photo by DailyInspiration photo by DailyInspiration
photo by Karen Elizabeth photo by Karen Elizabeth
photo by lazyme photo by lazyme
Ready In:
1hr 15mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Bring a large pot of water to boil. Add ziti pasta and cook until al dente, about 8 minute.
  • Drain.
  • Brown onion, hamburger, and garlic over medium heat.
  • Add spaghetti sauce, and simmer 15 minutes.
  • Preheat oven to 350°F .
  • Butter a 9 x 13 baking dish.
  • Layer as follows:small amt of sauce on bottom of pan, 1/2 the ziti, provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese, and remaining sauce mixture.
  • Top with grated parmesan cheese.
  • Bake for 30 minutes or until cheeses are melted.

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Reviews

  1. Really good I had never had ziti before .I like it . My brother had wanted to try it .so I have warm feelings about this dish and it didnt disappoint
     
  2. I have used this recipe and my family loves it!!! they request it alot!
     
  3. I really loved this recipe. I made my own sauce and used ricotta instead of sour cream and it was delicious. It is definitely one I will make again and even pass along to friends.
     
  4. Delicious! I didn't even miss the usual ricotta cheese. This is so easy to put together, but it tastes extra-special. I will definitely be making this again.
     
  5. I made this last night and whew! was it awesome! My new favorite baked ziti recipe, no need to look further. I used Paul Newman's Sweet Onion sauce, and 1.5lbs of beef because I didn't want to have to refreeze 1/2lb burger. The sour cream is a perfect addition. This is one of the rare occasions I haven't felt the need to "tweak" a recipe with added flavors and I'm very glad I didn't. DF was full of compliments, which is rare! Easy, fast and amazing flavor!
     
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