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    You are in: Home / Recipes / Baked Ziti Recipe
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    Baked Ziti

    1/14 Photos of Baked Ziti

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    S in PA's Note:

    Good Italian comfort food!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees fahrenheit.
    2. 2
      Cook ziti according to package directions; drain; set aside.
    3. 3
      Mix ricotta, egg, parsley, 1-1/2 cups of the mozarella cheese, and parmesan cheese in a large bowl.
    4. 4
      Mix cooked sausage and pasta in with ricotta mixture.
    5. 5
      Mix in 3/4 jar of sauce.
    6. 6
      Transfer mixture into a 2 quart casserole dish.
    7. 7
      Top with the rest of the sauce and mozarella cheese.
    8. 8
      Bake for 30 to 35 minutes, or until hot and bubbly.
    9. 9
      To freeze: Cover dish with foil and freeze. When frozen you can pop it out of the container and put in a freezer bag if desired.
    10. 10
      To heat: Thaw. Preheat oven to 350 degrees Fahrenheit. Cover and bake for 20 minutes. Uncover and bake for 10-15 minutes more.

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    Ratings & Reviews:

    • on March 09, 2010

      55

      This received my DH's approval as a keeper recipe (I let him think he has a choice ;0) I added about 1 1/2 cloves of minced garlic to ricotta and used 4 1/2 c of Jo Mama's World Famous Spaghetti sauce, it already has sausage in it and the amount of sauce/sausage was perfect. I make big batches of the sauce and freeze it in 4 1/2 c portions for lasagna or meatball subs and now ziti, it works great! I reserved 1 c sauce for topping and added an extra 1/2 c cheese to fully cover. The dish I used was 2 1/2 qts and it was filled to the brim! Baked about 20 minutes uncovered, covered it for 17 minutes and then took out and let sit for 5 minutes uncovered. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2010

      55

      This was easy to make and tasted good.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2010

      55

      This was yummy! I added 1 lg. garlic clove crushed, italian seasoning, and crushed red pepper to the sausage just for some extra kick. Both my husband and I loved it :-) Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (146)

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    Nutritional Facts for Baked Ziti

    Serving Size: 1 (256 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 707.5
     
    Calories from Fat 308
    43%
    Total Fat 34.3 g
    52%
    Saturated Fat 15.4 g
    77%
    Cholesterol 110.9 mg
    36%
    Sodium 1428.6 mg
    59%
    Total Carbohydrate 62.9 g
    20%
    Dietary Fiber 4.8 g
    19%
    Sugars 12.4 g
    49%
    Protein 34.7 g
    69%

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