Baked Ziti

• Total Time: 50 mins
• Prep Time: 0 mins
• Cook Time: 0 mins

Ingredients:

Servings: 8

• 1 (16 ounce) package ziti pasta
• 8 ounces mozzarella cheese
• 2 cups cottage cheese
• 1 (32 ounce) jar spaghetti sauce
• 1 teaspoon oregano
• salt and pepper

Directions:

1. Cook ziti for 10 minutes.
2. Drain.
3. Shred or cut Mozzarella into small cubes.
4. Mix well: ziti, 3/4 of the Mozzarella, cottage cheese, sauce and oregano.
5. Spread mixture into 2 greased 12 x 8 x 2-inch pans.
6. Sprinkle with remaining Mozzarella.
7. Bake in oven for 30 to 45 minutes or until casserole is bubbly around the edges and cheese melts.
8. Recipe is divided for 2 meals of 4 servings each.

Reviews

[Amy Blum]

This recipe was very easy to make, and it turned out great! The cooking temperature was not specified, so I used 350 degrees. Also, I subbed low fat ricotta cheese for cottage cheese because I prefer the taste.

[Viking Knitter]

cottage cheese? Not too sound mean, but any good cook knows you don't use cottage cheese in Italian dishes... that's what ricotta is for.