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    You are in: Home / Recipes / Baked Ziti Recipe
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    Baked Ziti

    Baked Ziti. Photo by Kiki723

    1/3 Photos of Baked Ziti

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    Connie K's Note:

    I'm not a big fan of ricotta, so when I found this recipe, I had to try it. I'm so glad I did! While not a pronounced flavor, the sour cream adds a creaminess to the recipe. A big hit with my picky son! I leave out the ground beef for my vegetarian DH.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring a large pot of lightly salted water to a boil; Add ziti pasta, and cook until al dente, about 8 minutes; drain.
    2. 2
      In a large skillet, brown onion and ground beef over medium heat; Add spaghetti sauce, and simmer 15 minutes.
    3. 3
      Preheat the oven to 350F (175C).
    4. 4
      Butter a 9x13 inch baking dish.
    5. 5
      Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture; Top with grated Parmesan cheese.
    6. 6
      Bake for 30 minutes in the preheated oven, or until cheeses are melted.

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    Ratings & Reviews:

    • on October 25, 2010

      55

      So I have been making another baked ziti recipe that I wasn't the biggest fan of until tonight. While at the grocery store I found this recipe on my cell phone through an app for a different website and decided to try it. So glad I did. This was delicious. Made it almost exactly the same except added minced garlic to the mean and onion while it browned and increased the cheese a lot since we LOVE cheese. Great flavor and so tasty.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2009

      55

      Simple and delicious! I used two 8x8 pans rather than a 9x13 -- one to eat and one to freeze/give away. I did use turkey sausage rather than ground beef but otherwise made it exactly as directed. Thanks, Connie, for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 03, 2012

      55

      Delicious! I had a roll of Jimmy Dean hot sausage and used that instead of ground beef. I took the advice from another review and froze half. It will be coming out of the freezer soon :-D. Thank you!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (70)

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    Nutritional Facts for Baked Ziti

    Serving Size: 1 (314 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 630.9
     
    Calories from Fat 256
    40%
    Total Fat 28.5 g
    43%
    Saturated Fat 14.7 g
    73%
    Cholesterol 93.9 mg
    31%
    Sodium 824.4 mg
    34%
    Total Carbohydrate 59.8 g
    19%
    Dietary Fiber 4.6 g
    18%
    Sugars 12.7 g
    51%
    Protein 32.2 g
    64%

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