Baked Yellow Squash Casserole

Total Time
55mins
Prep 10 mins
Cook 45 mins

I love the addition of hot sauce to this casserole.

Ingredients Nutrition

Directions

  1. Cook squash and onion in a small amount of boiling water until squash is tender; drain well.
  2. Place squash and onions in a food processor and and process until smooth.
  3. Combine squash mixture and remaining ingredients; mix well and spoon into a lightly greased 2 quart casserole.
  4. Bake uncovered for 35 mins at 350 degrees.
Most Helpful

5 5

I can't believe that I'm the first to review this! This has a lot more flavor than the typical yellow squash casseroles. I think it's the bacon, worcestershire and hot sauce that make it special. This was the perfect use for the last of my garden's summer squash. Thanx!