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The bulk of the time spent with this recipe is marinating and cooking, very little active time involved.A slightly different take on a baked turkey breast. Adapted from Vermont Kitchens Revisited cookbook. Marinating time is not included in the prep and cooking times.
Units: US | Metric
Serving Size: 1 (148 g)
Servings Per Recipe: 8
The following items or measurements are not included: