Baked Trout

READY IN: 6hrs 30mins
Recipe by Dienia B.

From Libby's old newspaper clipping. It said if the trout is cooked this way, the bones would be soft like canned salmon. I don't know that this is true since I haven't tried it yet.

Top Review by Calhoon

Good way to bake trout, however the bones on my fish were not soft.

Ingredients Nutrition

Directions

  1. Clean trout.
  2. Sprinkle inside with salt pepper.
  3. Place 6 strips of bacon on bottom of pan.
  4. Place fish on top of bacon.
  5. Lay 6 strips of bacon over the fish.
  6. Put a cover on the dish and bake at 250 degrees Fahrenheit for 6 hours.
  7. At the end the bones will be soft like canned salmon. A 2 lb. fish requires only 3 hours baking.

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