3 Reviews

Thanks for an easy tofu nugget recipe! Keep 'em coming.

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Cheffawn June 16, 2009

These are very bland on their own, but I imagine they aren't meant to be eaten plain. I made them to use in salads (I use a peanut sauce for my dressing), and they are a wonderful addition. I used low-fat tofu and I pressed it first for a couple of hours. Thanks for the recipe.

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emily hauer June 25, 2005
Baked Tofu Nuggets