Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Baked Tilapia With White Wine and Herbs Recipe
    Lost? Site Map

    Baked Tilapia With White Wine and Herbs

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on November 09, 2006

      I did a bunch of switches here - so maybe not a true evaluation. Subbed 1 thinly sliced shallot for onions, 2 tsp. Herbes de Provence for mixed herbs, and topped each fillet with thin lemon slices. Maybe some dark green (parsley?) for final topping would add to presentation appeal. We enjoyed it -- a real change from Home-Autry breaded sauteed servings. Thanks C. Foodie, will do again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 24, 2006

      Good, but was missing something. Can't put my finger on it. Maybe a different mix of herbs? I used the "Simon and Garfunkle" mix-parsley, sage, rosemary and thyme. Maybe heating the wine with the garlic and herbs first would bring out more of the herb flavor. I'll try it again, though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2006

      Scrumptious recipe for Tilapia! Will be a keeper, Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Baked Tilapia With White Wine and Herbs

    Serving Size: 1 (641 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 515.2
     
    Calories from Fat 138
    26%
    Total Fat 15.4 g
    23%
    Saturated Fat 8.4 g
    42%
    Cholesterol 149.2 mg
    49%
    Sodium 177.7 mg
    7%
    Total Carbohydrate 37.0 g
    12%
    Dietary Fiber 4.6 g
    18%
    Sugars 14.7 g
    58%
    Protein 49.1 g
    98%

    The following items or measurements are not included:

    mixed herbs

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites