Baked Texas Jalapeño Peppers

Total Time
25mins
Prep
20 mins
Cook
5 mins

Another recipe submitted by a co-worker for our chili cook-off at work. These were gone in nothing flat!

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Ingredients

Nutrition

Directions

  1. Cut jalapeño peppers in half lengthwise; remove seeds. Place peppers in boiling water for 5 minutes. Drain well.
  2. Combine cream cheese, cheddar cheese and Worcestershire sauce; stir well.
  3. Place one heaping teaspoon cheese mixture on each pepper half. Sprinkle with bacon; Place on a baking sheet.
  4. Bake at 400°F for 5 minutes or until cheese is melted.