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    You are in: Home / Recipes / Baked Tacos Recipe
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    Baked Tacos

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    GrammaMikki's Note:

    Originally from Chelsie Kenyon, About.com

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    Ingredients:

    Serves: 6

    Yield:

    tacos

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 475 degrees.
    2. 2
      Coat each tortilla in oil. Fold in half and place fold side down in baking dish until all the tortillas are inches.
    3. 3
      Fill each shell with your choice of cooked meat and shredded cheddar. Bake in oven for 5-10 minutes or until the tortillas start browning on the edges.
    4. 4
      Top with green onions and tomatoes or your choice of toppings.

    Ratings & Reviews:

    • on December 10, 2012

      55

      My boys loved these!!! I thought they were a little greasy, but I was in the minority.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Tacos

    Serving Size: 1 (165 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 387.0
     
    Calories from Fat 225
    58%
    Total Fat 25.0 g
    38%
    Saturated Fat 8.6 g
    43%
    Cholesterol 57.1 mg
    19%
    Sodium 177.9 mg
    7%
    Total Carbohydrate 23.4 g
    7%
    Dietary Fiber 3.6 g
    14%
    Sugars 1.4 g
    5%
    Protein 18.0 g
    36%

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