Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

A batch of this lip-smacking chicken will spice up your next supper. The mildly seasoned chicken pieces could be pan-fried or deep-fried, but we like oven baking the best because it cuts down on fat.

Ingredients Nutrition

Directions

  1. In a large resealable plastic bag, combine the flour, taco seasoning and salt. In a shallow bowl, beat eggs and milk. Dip chicken pieces in egg mixture, then place in bag and shake to coat. Place bone side down in a greased 15-in. x 10-in. x 1-in. baking pan. Bake, uncovered, at 350° for 55-60 minutes or until juices run clear.

Reviews

(2)
Most Helpful

Nice, crispy, skin. I used this recipe with drumsticks.

berry271 May 24, 2011

I more than halved this recipe, but it was wonderful! The breading was nice and smooth, and the chicken had a great flavor to it!

billikers June 20, 2006

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