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I wondered how to make a tortilla shell for salads and now I know. I have to work on the technique a bit as the top edges crisped long before the bottom part was ready, but the salad still tasted great. I used ground chicken and mixed in some sauteed onion and garlic for a little extra flavor. Sprinkled some sliced pickled jalapenos on top and had a very enjoyable meal.

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iris5555 July 18, 2008
Baked Taco Bowl Salad