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    You are in: Home / Recipes / Baked Sweet Potatoes from a Crock Pot Recipe
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    Baked Sweet Potatoes from a Crock Pot

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 2 mins

    2 mins

    6 hrs

    Audrey M's Note:

    I have two Rival Slow Cookers and use them frequently. I like the idea of having my potatoes ready at the same time I have the meat ready in my slow cooker.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash potatoes but don't dry off.
    2. 2
      Place potatoes in crock pot and cook on low for 4 to 6 hours.
    3. 3
      The cook time depends on how thick and large your potatoes are.

    Ratings & Reviews:

    • on March 12, 2009

      55

      These are terrific! The only thing I did differently was to wrap each in foil to avoid a mess. I cooked 2 large sweet potatoes and 2 large white potatoes this way and it took 4 hours on low for them to be perfectly "baked". Thanks!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 22, 2012

      55

      I love making sweet potatoes this way. Like the other reviewer, I wrap them in foil. Two big potatoes cook in about 4 hours on high.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 20, 2011

      55

      I'm not going to rate this with stars because I think I messed up. I only cooked 2 sweet potatoes but I had trouble getting them done. I guess they were bigger than I realized so I had to finish them in the oven. I'll definitely make this again and rate it with stars because I love the no mess cooking for sweet potatoes. 6-2-11: I made these again and cooked them longer and of course, this is a 5 star!! Loved the easy clean up and not turning the oven on. The ONLY way I'll make baked sweet potatoes from now on. Thanks!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (22)

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    Nutritional Facts for Baked Sweet Potatoes from a Crock Pot

    Serving Size: 1 (130 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 111.8
     
    Calories from Fat 0
    63%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 71.5 mg
    2%
    Total Carbohydrate 26.1 g
    8%
    Dietary Fiber 3.9 g
    15%
    Sugars 5.4 g
    21%
    Protein 2.0 g
    4%

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