Baked Sweet Potato Shoestring Fries

Total Time
55mins
Prep 20 mins
Cook 35 mins

Ingredients Nutrition

  • 3 tablespoons orange juice
  • 2 teaspoons vegetable oil
  • 12 teaspoon ground ginger
  • 14 teaspoon salt
  • 18 teaspoon ground red pepper
  • 2 large sweet potatoes, peeled and cut into 1/8 inch strips (about 1 1/2 pounds)
  • cooking spray

Directions

  1. Preheat oven to 400 degrees.
  2. Combine first 5 ingredients in a small saucepan; bring to a boil.
  3. Reduce heat; simmer 2 minutes or until slightly thick.
  4. Remove from heat; let cool.
  5. Combine juice mixture and potatoes in a large bowl; toss well.
  6. Remove potatoes from bowl; discard juice mixture.
  7. Arrange potato strips in a single layer on a baking sheet coated with cooking spray.
  8. Bake at 400 degrees for 30 minutes or until edges are crisp.
Most Helpful

4 5

These are very good. Lots of chopping (the raw sweet potatoes are hard!), but well worth the effort.

4 5

This were very good, but must agree with other reviewers that there is ALOT of chopping to be done, so I would recommend to plan for it to take you a while (especially if you plan on slicing your finger open like I did.LOL) The orange flavour really comes through on these, so if you like that orange hint to your foods, this one's for you; its not in my personal taste however. I left the skins on also just as a personal preference and subbed paprika for the ground red pepper. Pretty good overall, thanks!

5 5

Thses are marvelous, yes there was lots of chopping but thats what my husbands for lol. I doubled the recipe. I will be making these often. Thanks Dancer^ another great recipe.