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    You are in: Home / Recipes / Baked Stuffed Shrimp Recipe
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    Baked Stuffed Shrimp

    Baked Stuffed Shrimp. Photo by Douglas Poe

    1/1 Photo of Baked Stuffed Shrimp

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Douglas Poe's Note:

    Living on the intercoastal waterway, we have have good local seafood suppliers. This is great for a dinner party. Stuffing can also be frozen.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together and lightly salt and pepper to taste.
    2. 2
      Roll dressing into a ball and place on top of shrimp, which have been cleaned and defined and placed in a shallow pan.
    3. 3
      Brush tops with lemon butter and bake at 350 for 10 to 12 minutes.
    4. 4
      Serve with a wedge of lemon and tartar sauce or cocktail sauce.
    5. 5
      Recipe makes enough for a dozen serving size of 6 shrimp each.

    Ratings & Reviews:

    • on February 15, 2012

      45

      Very good. I never thought I would say this about a stuffed shrimp recipe but I might a small amount of additional bread crumbs. I was fortunate to find head on US large 12 to lb shrimp so we could actuall split and stuff the shrimp. Good recipe nice balance of flavor. Well done.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Baked Stuffed Shrimp

    Serving Size: 1 (180 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 275.4
     
    Calories from Fat 119
    43%
    Total Fat 13.2 g
    20%
    Saturated Fat 1.7 g
    8%
    Cholesterol 206.0 mg
    68%
    Sodium 1005.8 mg
    41%
    Total Carbohydrate 7.9 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.7 g
    3%
    Protein 29.6 g
    59%

    The following items or measurements are not included:

    Old Bay Seasoning

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