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Total Time
45mins
Prep 10 mins
Cook 35 mins

This is a terrific stuffed french toast recipe. Great when you have overnight guests or for Sunday or Holiday Brunch. In a pinch, you could use canned apple pie filling instead of fresh apple. This is a great breakfast comfort food!

Ingredients Nutrition

Directions

  1. Preheat oven 375 dg.
  2. Put 1/2 bread cubes in ungreased 11x7" dish. Cover with all of the cream cheese. Sprinkle with apple. Top with remaining bread. Beat eggs, milk, & cinnamon until blended. Pour over top & bake 35 minute
  3. Dust with sugar & serve with maple syrup.
Most Helpful

This was delicious! A big hit at brunch!