Baked Stuffed Eggs
photo by lets.eat
- Ready In:
- 50mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
-
STUFFED EGGS
- 8 hardboiled egg
- 3 -4 tablespoons sour cream
- 2 teaspoons dry mustard
- 1⁄2 teaspoon salt
-
SAUCE
- 1⁄2 cup chopped onion
- 2 tablespoons butter
- 1 can cream of mushroom soup
- 1 cup sour cream
- 1⁄2 cup shredded cheddar cheese
- 1⁄2 teaspoon paprika
directions
- Slice eggs in half lengthwise, remove yolks, set whites aside.
- In a bowl mash yolks with a fork,add sour cream,mustard and salt, mix well fill egg whites.
- set aside.
- In a saucepan saute onion in butter until tender.
- Add soup and sour cream mix well.
- Pour half into a baking pan,arrange stuffed eggs on top spoon rest of sauce on top.
- Sprinkle with cheese and paprika.
- Cover and chill overnight.
- Remove 30 minutes before baking.
- Bake uncovered at 350 for 25-30 minutes.
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RECIPE SUBMITTED BY
NovaLee
Tampa, Florida
Hi, I have always loved to cook I love to try new and differnt things.
And love this site!